Green Beret – Mint Vodka Shooter (Crème de Menthe Shot)

A Green Beret shot blends vodka and green crème de menthe into a crisp, mint-forward shooter with a smooth finish and bold color. It’s an easy, two-ingredient party shot built for quick, repeatable rounds.

Green Beret recipeShots & Shooters

Time

2 min

Skill

Easy

Glass

Shot Glass

Vibe meter

9
6
7
5

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A Green Beret shot is a clean, mint-driven shooter that delivers a cold, refreshing hit in a compact format. Built with vodka and green crème de menthe, it’s designed for speed and consistency while still offering a distinct flavor profile. This is the kind of shot that works just as well for casual rounds as it does for high-volume party setups.

What You’ll Need

Ingredients

  • Vodka – the neutral backbone that keeps the shot clean and structured
  • Green crème de menthe – delivers mint flavor, sweetness, and the signature green color

Substitution ideas:
No crème de menthe? Use peppermint schnapps for a drier, sharper mint profile.

Equipment

  • Shaker
  • Strainer
  • Shot glass

Why This Shot Stands Out

Clean Mint Without the Clutter

Unlike heavier dessert-style mint drinks, this shot stays light and direct. The vodka keeps the profile from becoming overly sweet, while the crème de menthe provides a fast, cooling finish.

Built for Speed

With just two ingredients and a simple shake, this is one of the easiest shots to batch and reproduce consistently, making it reliable in both home and bar settings.

Substitutions & Variations

  • Swap vodka for white rum for a slightly softer, sweeter base
  • Split the mint component between crème de menthe and peppermint schnapps for a layered mint profile
  • Pre-chill both ingredients to reduce dilution and tighten the finish

Helpful Tips

  • Shake long enough to fully chill — this shot relies on temperature for balance
  • Always strain cleanly to avoid ice shards in the final pour
  • Serve immediately for the best texture and flavor
  • Batch the base (without ice) and shake per round for parties

Green Beret Recipe

Ingredients

  • 3/4 oz.
  • 1/2 oz.

Directions

  1. 1

    Add the Ingredients

    Add Vodka and Green Crème de Menthe to a shaker with ice.

  2. 2

    Shake with Ice

    Shake hard until well chilled.

  3. 3

    Strain the Shot

    Strain into a Shot Glass.

  4. 4

    Serve Immediately

    Serve immediately.

A cold, mint-forward shot that keeps things simple and delivers every time.

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