Geiger Counter - Jägermeister & Overproof Rum Shooter

The Geiger Counter is a strong two-ingredient shooter combining chilled Jägermeister® with overproof rum. Herbal, bittersweet liqueur meets high-proof rum in a compact party shot that does not require an open-flame presentation.

Geiger Counter recipeShots & Shooters

Time

1 min

Skill

Easy

Glass

Shot Glass

Vibe meter

9
10
5
1

Cook mode requires a supported browser and a secure connection.

The Geiger Counter combines equal parts Jägermeister® and overproof rum in a compact, high-proof shooter. Jägermeister brings bittersweet herbs, roots, citrus, and spice, while the rum adds concentrated alcohol and dry sugarcane character.

What You'll Need

Ingredients

  • Jägermeister® - supplies the dark herbal and bittersweet base.
  • Overproof Rum - provides the high-proof rum character and strong finish.

Equipment

  • Shot Glass
  • Jigger
  • Bar spoon

Herbal Meets High Proof

The contrast is straightforward: sweet, herbal Jägermeister against a much drier and stronger rum. Serving both ingredients cold makes the combination cleaner and easier to control.

Substitutions & Variations

  • Use standard-proof aged rum for a less intense variation.
  • Another bittersweet amaro can replace Jägermeister, though the drink's flavor will change.
  • Stir the two ingredients briefly with ice and strain if you prefer a colder, slightly diluted shot.

Helpful Tips

  • Chill both bottles before pouring.
  • Measure the overproof rum carefully.
  • Do not ignite the drink or serve it with an open flame.
  • Serve immediately.

Geiger Counter Recipe

Ingredients

  • 1/2 oz.
  • 1/2 oz.

Directions

  1. 1

    Pour the Jägermeister

    Pour chilled Jägermeister® into a Shot Glass.

  2. 2

    Add the Rum

    Slowly add the chilled Overproof Rum.

  3. 3

    Serve Unlit

    Serve immediately without igniting the drink.

    Do not ignite the Overproof Rum or any part of the shot.

Cold Jägermeister and overproof rum give the Geiger Counter all the intensity it needs without open flame.

Reviews

No reviews yet. Be the first to rate this recipe!

Sign in to leave a review.