Recipes
Pixie Stick
Sweet, tart, and nostalgic — the Pixie Stick Shooter blends light rum, apricot brandy, and citrus into a punchy treat that channels candy store energy into cocktail form.
Planter's Punch
The IBA Planter’s Punch is a classic Caribbean rum cocktail built on dark rum, fresh lime, sugar cane syrup, and Angostura bitters. Bright, balanced, and refreshingly simple, this Jamaican rum punch remains one of the most iconic tropical cocktails ever created.
Plum Sour
The Whiskey Plum Sour takes the classic whiskey sour and adds fresh plum for color and flavor. This simple twist delivers a tart, fruity cocktail perfect for summer evenings.
Poison Milk
A layered shooter that combines Jägermeister’s herbal kick with the smooth sweetness of Baileys Irish Cream. This easy Jägermeister shot recipe delivers bold flavor and striking presentation in every pour.
Port Sangaree
A 19th-century favorite reborn, the Classic Port Sangaree blends rich port wine, smooth brandy, and a sparkling lift of club soda. Light, balanced, and timeless—this elegant cocktail drink bridges Old-World flavor and modern refreshment.
Pousse Café A La Francaise
The Pousse Café à la Française is a striking layered shooter that blends sweet cherry, bold herbal Chartreuse, and aromatic Kümmel. Each sip reveals artistry and balance in this colorful nod to classic French mixology.