Beefamato as an Ingredient

Beefamato is a unique, savory blend of beef broth and tomato juice once produced commercially as a mixer. Though it’s now discontinued, its legacy lives on in vintage recipes and bartender lore. Known for its rich, umami-forward flavor, Beefamato added boldness to cocktails, especially in savory drinks like Bloody Mary variants.

Why Bartenders Use Beefamato in Cocktails

Bartenders prized Beefamato for its deep, meaty character and ability to elevate savory cocktails with minimal effort. It served as a shortcut to complexity, combining the body of tomato juice with the umami punch of beef broth in one pour. Particularly popular in mid-century brunch cocktails, Beefamato was the go-to for those who found tomato juice too thin or one-note. It created richer, fuller drinks without the need for a kitchen’s worth of ingredients.

Best Substitutes for Beefamato in Cocktails

Since Beefamato is no longer available commercially, here are your best options:

  • DIY Beefamato Recipe: Create your own blend using tomato juice, beef broth, and simple seasonings. Click here for the full recipe.
  • Clamato – Brinier and lighter, but still offers savory depth.
  • Tomato juice + Worcestershire + celery salt – A vegetarian-friendly option that captures the umami character.

Each substitute offers a different take, allowing you to customize based on flavor preference or dietary needs.

Cocktail and Beverage Recipes that use Beefamato

Recipes