Spiced Maple Old Fashioned – Bourbon, Maple & Cinnamon Bitters Cocktail
A seasonal Old Fashioned variation featuring bourbon, maple syrup, and cinnamon bitters. This spiced maple Old Fashioned delivers a warm, balanced profile with subtle sweetness and aromatic depth.
The Spiced Maple Old Fashioned is a seasonal take on the classic whiskey cocktail, swapping sugar for maple syrup and adding a layer of warm spice. Built directly in the glass, it keeps the spirit-forward structure intact while introducing a richer, slightly earthy sweetness that pairs naturally with bourbon.
Background
The Old Fashioned dates back to the early 1800s, built on a simple formula of spirit, sugar, bitters, and water. Modern variations like this one keep that structure but adjust the sweetener and bitters to reflect seasonal flavors, making it especially popular in fall and winter.
What You’ll Need
Ingredients
- Bourbon – the base spirit, providing caramel, vanilla, and oak
- Maple syrup – replaces sugar with a richer, more textured sweetness
- Angostura bitters – adds structure and aromatic complexity
- Cinnamon bitters – introduces a subtle warm spice note
- Orange peel – essential for bright citrus oils that balance the drink
Substitutions
- Use rye whiskey for a drier, spicier profile
- Swap cinnamon bitters for orange or chocolate bitters for variation
- Try dark maple syrup for a deeper, more robust flavor
Equipment
- Rocks glass
- Bar spoon
- Large ice cube
Why This Version Works
Maple Adds Depth Without Overpowering
Maple syrup integrates smoothly into the drink, adding sweetness without the sharpness of simple syrup. Combined with cinnamon bitters, it creates a layered profile that complements bourbon rather than masking it.
Substitutions & Variations
- Add a small splash of apple brandy for an autumn-forward twist
- Use smoked ice or a smoked glass for added depth
- Garnish with star anise for a more aromatic presentation
Helpful Tips
- Stir gently to control dilution and keep the texture silky
- Use a large ice cube to slow dilution
- Always express the orange peel to release essential oils
- Adjust maple slightly to taste, but keep the drink spirit-forward
Spiced Maple Old Fashioned Recipe
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Type of Glass
Rocks Glass
Ingredients
- 2 oz.
- 1/4 oz.
- 2 dashes
- 1 dash Cinnamon Bitters
Directions
Add maple syrup, Angostura bitters, and cinnamon bitters to a rocks glass.
Add bourbon and a large ice cube.
Stir gently for 15–20 seconds until chilled and slightly diluted.
Express an orange peel over the glass, then drop it in.
Optionally garnish with a cinnamon stick and serve.
A simple Old Fashioned variation that brings warmth, spice, and balance without losing its classic backbone.
