Apple Cider Bourbon Smash (Fall Whiskey Cocktail)
Celebrate fall in a glass with the Apple Cider Bourbon Smash — a cozy mix of bourbon, apple cider, lemon, and honey syrup. Simple to shake, rich in flavor, and perfect for sweater weather evenings or festive gatherings.

A Taste of Autumn
The Apple Cider Bourbon Smash brings crisp apple and smooth whiskey together in perfect harmony. With balanced sweetness and a bright citrus lift, it’s the ideal cocktail for cool nights and fall celebrations.
Background
Inspired by the classic Whiskey Smash, this version swaps muddled fruit for fresh apple cider — a nod to American harvest traditions. It’s a modern favorite that feels timeless and easy to enjoy at home.
What You’ll Need
Ingredients
- Bourbon – smooth, oaky warmth that anchors the drink.
- Apple Cider – tangy sweetness for true autumn flavor.
- Lemon Juice – adds freshness and brightness.
- Honey Syrup – a natural, floral sweetness tying everything together.
Equipment
- Shaker
- Whisky tumbler
- Jigger
- Strainer
Why You’ll Love It
Bold, Balanced, and Seasonal
Every sip layers apple sweetness over whiskey depth, with citrus to keep things lively. It’s a versatile cocktail that looks as good as it tastes — especially with crushed ice and apple garnish.
Substitutions & Variations
- Swap rye whiskey for more spice, or Irish whiskey for smoothness.
- Try spiced cider or sparkling cider for extra texture.
- Replace honey syrup with maple syrup for deeper fall flavor.
- Add a few dashes of aromatic bitters for complexity.
Helpful Tips
- Chill your glass before serving for the best texture.
- Batch the mix (without ice) ahead of time for parties — just shake to order.
- Garnish with thin apple slices and a sprig of mint for aroma and color.
Apple Cider Whiskey Smash Recipe
Type of Glass
Whisky Tumbler
Ingredients
- 2 oz.
- 1 oz.
- 1/2 oz.
- 1/2 oz. Honey Syrup
Directions
- Add Bourbon, Apple Cider, Lemon Juice, and Honey Syrup to a shaker with ice.
- Shake vigorously for about 10 seconds.
- Strain into a chilled whisky tumbler filled with crushed ice. (For a cleaner texture, fine strain.)
- Garnish with fresh apple slices and a sprig of mint.
A cozy, crowd-pleasing cocktail that captures fall’s best flavors in every sip.