Frozen Berry Lemonade Slush is a simple blender mocktail built around fruit, citrus, and ice. Mixed Berries add color and body, Lemonade supplies tartness and length, Honey softens the acidity, and Ice creates the slushy texture.
What You'll Need
Ingredients
- Mixed Berries - provide fruit flavor, color, and texture.
- Lemonade - supplies citrus, sweetness, and liquid for blending.
- Honey - rounds the acidity.
- Ice - creates the frozen texture.
Equipment
Berry and Lemon Stay in Balance
The lemonade keeps the berries from tasting jammy, while the half-ounce of honey adds just enough sweetness to smooth the tart fruit without burying it.
Substitutions & Variations
- Use strawberries or raspberries alone.
- Replace Honey with agave or Simple Syrup.
- Swap Lemonade for limeade for a sharper version.
- Add mint or basil for an herbal accent.
Helpful Tips
- Use cold Lemonade before blending.
- Blend only until smooth to avoid excess melting.
- Add a little more Lemonade if the mixture is too thick.
- Re-blend briefly if preparing ahead.
- Garnish with fresh berries or mint.