Paper Plane
With perfectly balanced equal parts of bourbon, Aperol, Amaro Nonino, and lemon juice, this bittersweet drink delivers a smooth, citrusy kick with a striking orange hue.

The Tale Behind the Paper Plane
The Paper Plane isn't just a cocktail; it's a modern classic with a story rooted in the innovative spirit of contemporary mixology. Created in 2007 by Sam Ross, a renowned bartender of Milk & Honey fame, this drink was inspired by the M.I.A. song "Paper Planes." Its origins are a testament to the playful creativity that defines today's cocktail culture. Despite its relative youth, the Paper Plane has quickly earned its wings, becoming a staple on cocktail menus worldwide. With its equal parts composition, the Paper Plane is a harmonious blend that’s both approachable for novices and beloved by seasoned cocktail enthusiasts.
What You’ll Need
- Bourbon: The robust foundation that provides a warm, oaky undertone, grounding the cocktail with its rich, caramel notes.
- Aperol: This vibrant orange aperitif introduces a bittersweet profile with hints of rhubarb and orange, adding depth and complexity.
- Amaro: The herbal heart of the drink, amaro lends a touch of bitterness balanced by sweet botanicals, enhancing the cocktail's layered flavors.
- Lemon Juice: Freshly squeezed, it injects a zesty tang that cuts through the richness, ensuring each sip is bright and refreshing.
The Lure of the Paper Plane: Balancing Act at Its Best
The Paper Plane is a masterclass in balance—an orchestra of flavors that sing in perfect harmony. What sets it apart is its ability to meld seemingly disparate components into a unified, exhilarating experience. The initial sip is a bittersweet embrace, where Aperol's citrusy notes flirt with the subtle sweetness of amaro. The bourbon's bold presence then takes center stage, before the lemon's tartness lifts the palate, leaving a clean, crisp finish. It's this meticulous balancing act that makes the Paper Plane a favorite among cocktail aficionados seeking a drink that's as sophisticated as it is satisfying.
Craft Yours with Confidence: Switch It Up
- Spirit Swap: Not a bourbon fan? Rye whiskey offers a spicier kick, while a smooth scotch can add a smoky depth.
- Amaro Alternatives: If Amaro Nonino isn't accessible, try Averna for a sweeter, molasses-like twist, or Montenegro for a more herbal, aromatic profile.
- Citrus Variation: Lime juice can be a zingy alternative to lemon, introducing a sharper citrus punch.
- Garnish Game: While the classic serves it neat, a thin lemon twist or a cherry can add visual flair and an extra burst of aroma.
Expert Tips for the Perfect Pour
- Glassware: The coupe glass isn't just for aesthetics; its wide bowl allows the aromas to blossom as you sip.
- Chill Factor: Pre-chill your coupe glass in the freezer for a few minutes to keep your cocktail crisp and refreshing.
- Garnish Grace: While traditionally ungarnished, a small paper plane cocktail pick can add a playful touch.
- Pairing Perfection: The Paper Plane pairs beautifully with savory appetizers like prosciutto-wrapped figs or a sharp cheddar cheese board.
- Batching Brilliance: Planning a party? Scale up the recipe and mix in a large pitcher, then chill in the fridge—shake individual servings with ice before pouring.
Paper Plane Recipe
Type of Glass
Coupe/Coupette Glass
Ingredients
- 3/4 oz.
- 3/4 oz. Aperol
- 3/4 oz. Amaro
- 3/4 oz.
Directions
- Add all ingredients into a cocktail shaker with ice.
- Shake vigorously until well chilled.
- Strain into a chilled coupe glass.