Paper Plane Cocktail – Bourbon, Aperol & Amaro Equal-Parts Sour

The Paper Plane is a modern classic that proves simplicity can still deliver precision. Built on an equal-parts formula, it combines bourbon, Aperol, amaro, and fresh lemon juice into a bright, bittersweet cocktail with a clean, refreshing finish. It’s approachable, repeatable, and one of the easiest ways to make a perfectly balanced drink at home.

Background

Created in 2007 by bartender Sam Ross, the Paper Plane quickly became a staple of modern cocktail culture. Inspired by the M.I.A. song of the same name, it follows the equal-parts tradition seen in drinks like the Last Word. Its rise reflects a shift toward simple builds with precise balance, making it a go-to both behind the bar and at home.

What You’ll Need

Ingredients

• Bourbon – provides a warm, structured base with subtle sweetness
• Aperol – adds a bright, bittersweet citrus layer
• Amaro – the herbal core of the drink; traditionally made with Amaro Nonino, which gives the Paper Plane its signature light, citrusy bitterness, though other amaros will shift the profile
• Lemon juice – brings sharp acidity that keeps the drink crisp and balanced

Substitutions:

• Use Amaro Nonino for the classic version; Montenegro creates a lighter profile, while Averna makes it richer and sweeter
• Swap bourbon for rye for a spicier edge
• Adjust citrus slightly if using a sweeter amaro

Equipment

• Cocktail shaker
• Jigger
• Hawthorne strainer
• Fine mesh strainer
• Coupe glass

Why This Drink Works

The equal-parts structure does the heavy lifting. Each ingredient pulls equal weight, creating a balance where no single component dominates. The result is a cocktail that hits citrus, bitter, sweet, and herbal notes in a clean, repeatable way.

Substitutions & Variations

• Use rye whiskey for a drier, spicier profile
• Try a split base (bourbon + rye) for added complexity
• Reduce Aperol slightly for a less bitter version
• Increase lemon slightly if using a heavier amaro

Helpful Tips

• Always use fresh lemon juice—this drink depends on it
• Shake hard to fully integrate citrus and chill properly
• Double strain to keep the texture clean
• Serve immediately for the best balance and brightness