Gold Furnace - Goldschläger & Hot Sauce Spicy Shot

Gold Furnace is a two-ingredient cinnamon shot seasoned with a few measured dashes of hot sauce. Sweet cinnamon leads first, followed by a sharp chile finish.

Gold Furnace recipeShots & Shooters

Time

2 min

Skill

Easy

Glass

Shot Glass

Vibe meter

9
8
6
1

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Gold Furnace combines Goldschläger and Hot Sauce in a direct spicy shooter. The cinnamon liqueur supplies sweetness and heat, while a few dashes of hot sauce add chile, vinegar, and an extra kick.

What You'll Need

Ingredients

  • Goldschläger - cinnamon sweetness and spice.
  • Hot Sauce - chile heat and acidity.

Equipment

  • Shot Glass

Sweet First, Heat Second

The hot sauce should remain measured so the cinnamon profile stays recognizable.

Substitutions & Variations

  • Use another cinnamon schnapps.
  • Use a smoky hot sauce for a different chile profile.
  • Chill the liqueur before serving.

Helpful Tips

  • Start with the specified dashes because sauces vary widely in heat.
  • Avoid extract-level hot sauces.
  • Serve immediately after building.

Gold Furnace Recipe

Ingredients

  • 1 1/4 oz.
  • 2-3 dashes Tabasco® Sauce

Directions

  1. 1

    Pour the Goldschläger

    Pour the Goldschläger into a Shot Glass.

  2. 2

    Add the Hot Sauce

    Add the Hot Sauce.

  3. 3

    Serve Immediately

    Serve immediately.

Cinnamon schnapps and measured hot sauce make Gold Furnace sweet, spicy, and intentionally simple.

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