Recipes
Aberdeen Angus
A warming Scotch-based hot toddy, the Aberdeen Angus blends smoky whisky, Drambuie, honey, and citrus for a rich and comforting cold-weather drink.
Aberfoyle
The Aberfoyle Cocktail blends vodka and Drambuie® into a smooth, honey-spiced sipper served over ice. Simple to build yet rich in flavor, this two-ingredient cocktail delivers warmth, subtle sweetness, and a clean finish.
Abilene
The Abilene Rum Peach Highball combines dark rum, peach nectar, and orange juice for a refreshing blend of bold and fruity flavors. A vibrant, easy-to-make cocktail that captures the sunlit charm of the American Southwest.
Absolut Apple
Crisp, bright, and gently tart — the Absolut Apple Highball mixes vodka, sour apple schnapps, and apple juice topped with lemon-lime soda for a refreshing, lightly fizzy sip that’s perfect for casual gatherings or sunny afternoons.
Absolut Trouble
The Absolut Trouble Cocktail mixes Absolut Citron, orange liqueur, fresh orange juice, and grenadine for a bright, citrusy drink with a hint of sweetness and bold color. Refreshing, balanced, and crowd-pleasing.
Acapulco
A refined rum sour that blends light rum, citrus, and orange liqueur with egg white for a smooth, frothy, and perfectly balanced cocktail.