Hot Toddy | Irish Whiskey & Honey Comfort Cocktail

A Warm Classic Worth Knowing

The Hot Toddy is the definition of a winter comfort drink — a simple mix of Irish whiskey, honey, lemon, and hot water that wraps you in soothing warmth. Though not an official IBA cocktail, it’s a centuries-old staple beloved around the world.

Background

First appearing in 17th-century Scotland and Ireland, the Hot Toddy drew inspiration from the Indian “tadi,” a palm-sap drink. By the 18th century it had become Britain’s favorite cold-weather remedy and soon migrated to America, where it earned its place as a household classic.

What You’ll Need

Ingredients

• Irish Whiskey – the smooth, warming base.
• Honey – adds floral sweetness and body.
• Lemon Juice – brightens and balances the mix.
• Hot Water – binds the flavors and softens the spirit.
• Cinnamon Stick & Lemon Slice – garnish for aroma and freshness.

Equipment

• Mug (heat-safe)
• Bar spoon or stir stick
• Kettle or pot for hot water

Why You’ll Love It

The Hot Toddy delivers more than flavor — it’s ritual. The gentle heat, the honeyed aroma, and that first sip are as comforting as a blanket by the fire.

Substitutions & Variations

• Try bourbon or rye for deeper spice.
• Swap herbal tea for water for extra nuance.
• Add clove or star anise for aromatic depth.

Helpful Tips

Warm the mug first to keep your Toddy hot longer. Dissolve the honey completely before garnishing, and serve immediately for best aroma.