Mudslide - Vodka, Kahlúa & Baileys Cream Cocktail

The Mudslide is a three-ingredient dessert cocktail built from Vodka, Kahlúa, and Baileys Irish Cream. Equal parts keep the recipe easy to remember while vodka prevents the two sweet liqueurs from becoming completely syrupy.

Background

The Mudslide is widely associated with the Wreck Bar on Grand Cayman in the 1970s. It evolved from the White Russian family by using Irish cream in place of plain cream, creating a sweeter, more dessert-like drink.

What You'll Need

Ingredients

• Vodka - clean alcoholic backbone.
• Kahlúa - coffee flavor and sweetness.
• Baileys Irish Cream - cream, cocoa, and whiskey notes.

Equipment

• Cocktail shaker
• Jigger
• Strainer
• Rocks Glass

Equal Parts Keep It Simple

The one-ounce measures create an intentionally rich balance. A firm shake adds the dilution needed to soften the cream liqueur and coffee liqueur.

Substitutions & Variations

• Use another coffee liqueur.
• Use another Irish cream.
• Blend with ice for a frozen Mudslide.
• Replace vodka with dark rum for more caramel and molasses.

Helpful Tips

• Shake with plenty of ice.
• Strain over fresh ice.
• Chill the Rocks Glass first.
• Skip extra syrup; the liqueurs already provide plenty of sweetness.