50-50 Martini Recipe – Gin and Vermouth in Perfect Balance
The 50-50 Martini strikes a refined balance between gin and dry vermouth, offering a lighter, aromatic twist on the classic Martini.
The 50-50 Martini is a lesson in balance — equal parts gin and dry vermouth, stirred until perfectly chilled. This lighter take on the classic Martini delivers all the sophistication with half the intensity, making it ideal for those who appreciate nuance over strength.
Background
The 50-50 Martini emerged in the mid-20th century when drinkers began seeking a gentler version of the classic Martini. By pairing gin and vermouth in equal measure, bartenders created a cocktail that celebrates harmony rather than dominance. It’s become a favorite among modern enthusiasts who want complexity without overpowering alcohol heat.
What You’ll Need
Ingredients
- Gin – The botanical foundation; use a London Dry for classic sharpness or a floral gin for a softer profile.
- Dry Vermouth – Adds herbal complexity and balance.
- Ice – Essential for dilution and temperature control.
- Garnish – A green olive for brine or a lemon twist for brightness.
Equipment
- Mixing glass
- Bar spoon
- Strainer
- Chilled martini glass
Why You’ll Love It
Balanced Brilliance
This Martini is clean, crisp, and endlessly elegant. The 1:1 ratio softens gin’s assertiveness, letting the vermouth’s aromatics shine. Each sip delivers a smooth botanical finish that rewards restraint and precision.
Substitutions & Variations
- Gin Swap: Try a citrus-forward or barrel-aged gin for added depth.
- Vermouth Twist: Replace dry vermouth with bianco vermouth or even a dry white wine in a pinch.
- Garnish Change: Opt for a lemon twist for zest or a pickled onion for a Gibson variation.
Helpful Tips
- Temperature Matters: Always stir with plenty of ice to achieve a silky texture.
- Glass Prep: Keep your martini glass in the freezer until serving.
- Batching: Combine equal parts gin and vermouth in a sealed bottle and refrigerate — simply stir and strain when guests arrive.
- Food Pairing: Complements smoked salmon, oysters, or light cheeses.
The 50-50 Martini proves that balance isn’t boring — it’s brilliance in a glass. Whether you’re unwinding solo or hosting friends, this refined, low-ABV classic offers elegance without excess.
50-50 Martini Recipe
Type of Glass
Martini Glass
Ingredients
- 1 1/2 oz.
- 1 1/2 oz.
Directions
- Fill a mixing glass halfway with ice.
- Add gin and dry vermouth.
- Stir for 20–30 seconds until well chilled.
- Strain into a chilled martini glass.
- Garnish with a green olive or lemon twist.
A perfectly stirred 50-50 Martini reminds us that elegance lies in restraint. Just gin, vermouth, and intention — nothing more, nothing less.
