Daily Double C Cocktail | Rum + Sweet Vermouth + Cherry
A smooth stirred cocktail built on rum, sweet vermouth, and a cherry finish. The Daily Double C balances warmth and sweetness in a short, elegant serve made for sipping.
Background
The Daily Double C is a modern rum-vermouth drink that echoes Manhattan-style structure but trades whiskey’s bite for mellow Caribbean sweetness. It’s a simple, spirit-forward recipe that rewards careful stirring and balance.
What You’ll Need
Ingredients
- Rum – provides the base and soft warmth.
- Sweet Vermouth – adds herbal sweetness and body.
- Cherries – bring color and a final touch of fruit.
Equipment
- Mixing glass
- Bar spoon
- Julep strainer
- Cocktail glass
Why You’ll Love It
Deep ruby color, gentle spice, and a touch of cherry richness make this an approachable sipper for anyone who enjoys classic stirred cocktails.
Substitutions & Variations
- Swap dark rum for spiced rum to add vanilla and cinnamon tones.
- Use a splash of maraschino liqueur for stronger cherry character.
- Try orange bitters for a drier, more aromatic edge.
Helpful Tips
- Always stir until the glass feels cold to ensure clarity and texture.
- Use quality cherries—Luxardo or brandied—to elevate the finish.
- Serve up; no garnish syrup in the glass.
Daily Double C Recipe
Type of Glass
Cocktail Glass
Ingredients
- 1 oz.
- 1 oz.
Directions
- Add Rum and Sweet Vermouth to a mixing glass with ice.
- Stir until well-chilled and strain into a chilled cocktail glass.
- Garnish with two cherries on a pick.
The Daily Double C is a clean, confident stirred cocktail that shows how well rum and vermouth can play together—simple, balanced, and timeless.
