Recipes
B-53
A bold layered cordial, the B-53 combines vodka, Kahlúa, Baileys, and Grand Marnier into a striking coffee, cream, and citrus shot.
Bonbon
A playful tequila cocktail that blends citrus and candy-like sweetness in a whisky tumbler. The Bonbon pairs smooth tequila blanco with triple sec and a touch of grenadine for a bright, fruity sip that’s easy to love.
French Coffee
A smooth and aromatic coffee cocktail made with brandy, Grand Marnier®, and freshly brewed coffee. The French Coffee offers a warm citrus-orange lift balanced by rich coffee depth—perfect for after-dinner sipping.
Pacific Pacifier
A silky blend of Triple Sec, Crème de Banane, and cream — the Pacific Pacifier delivers a cool tropical sweetness in every sip.
Penguino
A crisp, citrus-forward rum highball that blends smooth light rum, orange liqueur, and tonic water for a tropical twist. The Penguino Rum Tonic delivers beach vibes in a Collins glass—bright, bubbly, and perfect for summer gatherings.
Shrubb Spritz
A bright, fizzy cocktail that blends Shrubb Orange Liqueur with sparkling wine for a citrus-forward spritz. Light, festive, and perfect for toasts or sunny sipping.