Recipes
Apple Brandy Cocktail
There’s something undeniably satisfying about a well-crafted cocktail that captures the essence of the season. Enter the Apple Brandy Cocktail, a delightful marriage of crisp apple flavors, zesty lemon, and the sweet kick of grenadine. This drink is a timeless classic, perfect for unwinding after a long day or impressing guests at your next get-together.
Apple Brandy Highball
Crisp apple brandy meets sparkling water in this revived colonial classic. The Apple Brandy Highball is refreshing, simple, and elegant—perfect for any occasion.
Autumn Negroni
As the leaves begin to change and the air turns crisp, the Autumn Negroni emerges as a delightful seasonal cocktail that captures the essence of fall. This variation of the classic Negroni replaces the traditional sweet vermouth with apple brandy, infusing the drink with a warm, fruity flavor that perfectly complements the bitterness of Campari and the botanical notes of gin. The Autumn Negroni is not just a drink; it’s an experience that evokes the cozy feelings of sweater weather, bonfires, and the harvest season.
Harvard Cooler
A crisp, effervescent mix of apple brandy, soda water, and citrus garnish, the Harvard Cooler – Apple Brandy Highball delivers classic refreshment in every sip. Perfect for anyone who loves bright, spirit-forward cocktails with old-school charm.
Adam and Eve
A balanced blend of apple brandy, gin, Forbidden Fruit, and lemon creates a bold yet elegant sour. The Adam and Eve Cocktail delivers a crisp citrus bite wrapped in lush orchard sweetness.
Ruby In The Rough
A ruby-hued cocktail where gin’s botanicals meet the lush sweetness of cherry brandy and the herbal depth of sweet vermouth. Stirred and elegant, the Ruby In The Rough is a smooth, spirit-forward classic for refined evenings.
Sand-Grown-Un
The Sand-Grown-Un Rum Sour blends dark rum, cherry brandy, and sweet vermouth with a bright touch of lemon. Inspired by Britain’s coastal slang for seaside locals, it’s a smooth, tropical-meets-European cocktail that tastes like sunshine in a glass.
Singapore Sling
A tropical icon with a history as rich as its color.
The Singapore Sling blends gin, cherry brandy, and pineapple juice into a long, refreshing mixed drink born at Raffles Hotel in 1915. Sweet, tart, and aromatic — it’s a timeless way to taste Singapore’s cocktail heritage.
Cherie
A balanced mix of light rum, cherry brandy, triple sec, and lime juice, the Cherie Cocktail delivers a bright, sweet-tart harmony in every sip. Elegant, simple, and perfect for date nights or dinner parties.
Blood and Sand
A timeless mix of Scotch, cherry brandy, sweet vermouth, and orange juice, the Blood and Sand cocktail delivers smoky depth and bright fruit in perfect balance. A Prohibition-era favorite that still shines today.
Papaya Sling
Unwind with the Papaya Sling Cocktail, a tropical twist on the classic gin sling. Smooth papaya purée, cherry brandy, and a splash of soda deliver a bright, fruit-forward drink that’s equal parts refreshing and adventurous.
Panty Quiver
A sweet-meets-herbal shooter that layers the bold botanicals of Jägermeister® with juicy blackberry brandy. Simple, balanced, and perfect for party rounds or fun nights in.