Peach Mojito (Mojito de Durazno) – Fresh Mint & Peach Rum Highball

The Peach Mojito (Mojito de Durazno) is a fruit-forward variation of the classic Cuban highball, adding fresh peach to the traditional mix of rum, mint, lime, and soda. The result is a bright, refreshing cocktail that keeps the structure of a Mojito while introducing a soft, juicy sweetness.

A Classic Mojito with a Summer Twist

The Mojito is one of the most iconic rum cocktails, known for its balance of citrus, sweetness, and herbal freshness. By incorporating muddled peach, this version adds a natural fruit layer that complements the mint rather than overpowering it.

What You’ll Need

Ingredients

• Light Rum – provides a clean, slightly sweet base
• Lime Juice – adds acidity and structure
• Simple Syrup – balances the citrus
• Peach – introduces soft, juicy sweetness
• Mint Leaves – delivers the signature cooling aroma
• Soda Water – lengthens the drink and adds effervescence

Equipment

• Highball glass
• Muddler
• Bar spoon

Why This Drink Works

Built for Balance

Reducing the syrup and using fresh peach keeps the drink from becoming overly sweet. The mint remains the dominant aromatic, while the peach adds a subtle, rounded fruit note.

Substitutions & Variations

• Nectarine swap – similar sweetness with slightly firmer texture
• Berry mojito – replace peach with strawberries or raspberries
• Herbal twist – use basil for a more savory aromatic profile
• Rum variation – try lightly aged rum for added depth

Helpful Tips

• Muddle mint gently — overworking it adds bitterness
• Use fresh lime juice for proper balance
• Add soda last to preserve carbonation
• Use crushed or cracked ice for a colder, more integrated drink

Bright, refreshing, and fruit-forward, the Peach Mojito is a natural extension of one of the world’s most popular cocktails.