Delmonico Cocktail – Gin, Brandy & Vermouth Classic
A 19th-century New York original from the famed Delmonico’s restaurant, this cocktail blends gin, brandy, and two vermouths for a perfectly balanced, bittersweet sip.
A Gilded-Age Classic Revisited
The Delmonico Cocktail traces its roots to Manhattan’s storied Delmonico’s restaurant, where elegance met innovation behind the bar. This refined mix of gin, brandy, and vermouth bridges the Martini and the Manhattan, delivering equal parts sophistication and warmth.
Background
Delmonico’s, America’s first fine-dining institution, opened in 1827 and became a birthplace of classic cocktails. The Delmonico emerged as a symbol of upper-crust taste—spirit-forward, aromatic, and made for sipping in style. Early recipes appeared in bar manuals from the late 1800s, often featuring both gin and brandy for layered depth.
What You’ll Need
Ingredients
- Gin – the crisp botanical backbone.
- Brandy – adds warmth and fruit depth.
- Sweet Vermouth – smooths and sweetens the blend.
- Dry Vermouth – brings herbal dryness for balance.
- Angostura Bitters – aromatic spice that ties everything together.
Equipment
- Mixing glass
- Bar spoon
- Jigger
- Hawthorne strainer
- Chilled cocktail or coupe glass
Why You’ll Love It
Bittersweet Elegance
The Delmonico walks a fine line between sweet and dry—botanical gin, rich brandy, and twin vermouths creating layers of warmth, spice, and herb. It’s sophisticated without being stiff, perfect for evenings that call for understated class.
A Conversation Starter
It’s a drink that says you know your history. Not as common as a Martini or Manhattan, but every bit their equal.
Substitutions & Variations
- Cognac for Brandy – a touch more luxury and smoothness.
- Orange Bitters – a period-authentic alternative that brightens the profile.
- Old Tom Gin – softens edges for a rounder finish.
- Rye Whiskey Twist – for a spicier, Manhattan-like version.
Helpful Tips
- Chill your glass: a cold coupe keeps the texture crisp.
- Stir patiently: 20–25 seconds yields proper dilution.
- Express the garnish: squeeze the lemon twist over the drink to release citrus oils.
- Pair it well: great alongside charcuterie, oysters, or sharp cheese.
Delmonico Recipe
Type of Glass
Cocktail Glass
Ingredients
- 1/2 oz.
- 1/2 oz.
- 1/2 oz.
- 1 oz.
- 1 dash
Directions
- Combine Gin, Brandy, Sweet Vermouth, Dry Vermouth, and Angostura Bitters in a mixing glass filled with ice.
- Stir gently for 20–25 seconds until well chilled and properly diluted.
- Strain into a chilled cocktail or coupe glass.
- Garnish with a lemon twist and serve immediately.
The Delmonico may not share the Martini’s fame, but it offers timeless balance and quiet sophistication—proof that classics never need to shout to be heard.
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Reviews
- 2 out of 5 starsDave C· 11/21/2025
It'll put hair on your chest