Pablo’s Shot – Layered Scotch & Cherry Cocktail

A refined layered cocktail built on smoky Scotch, bright Kirschwasser, bittersweet Dubonnet Rouge, and smooth Amaretto. The result is a bold, aromatic sipper that blurs the line between classic whisky depth and dessert-like sophistication.

Pablo's Shot Recipe Image

A Layered Sip Worth Savoring

Pablo’s Shot isn’t a shooter—it’s a carefully constructed, layered cocktail meant to be admired before it’s tasted. Each spirit contributes a unique note: smoke, fruit, herb, and almond warmth.

Origins & Inspiration

This inventive combination nods to European aperitif culture, blending French Dubonnet Rouge, Italian Amaretto, Swiss Kirschwasser, and Scotch whisky—a cross-continental meeting in one glass. The result feels old-world elegant yet modern in concept.

What You’ll Need

Ingredients

  • Scotch – 2 oz | Rich, smoky backbone
  • Kirschwasser – ½ oz | Bright cherry acidity
  • Dubonnet Rouge – ½ oz | Herbal and bittersweet depth
  • Amaretto – ¼ oz | Nutty sweetness for roundness

Equipment
Whisky tumbler • Bar spoon • Jigger • Steady hand for layering

Why You’ll Love It

It’s theatrical and flavorful—each sip changes as the layers mingle. Scotch dominates first, followed by cherry and almond undertones, finishing with a subtle herbal fade.

Variations & Tips

  • Swap Islay Scotch for smoke intensity or Highland Scotch for gentler malt.
  • Replace Dubonnet with sweet vermouth for a lighter touch.
  • Chill ingredients beforehand to preserve clean layers.
  • Serve neat; no ice needed.

Pablo's Shot Recipe

Type of Glass

Whisky Tumbler

Ingredients

  • 2 oz.
  • 1/2 oz. Kirschwasser
  • 1/2 oz. Dubonnet Rouge
  • 1/4 oz.

Directions

  1. In a chilled whisky tumbler, pour Dubonnet Rouge as the base layer.
  2. Gently add Amaretto over the back of a bar spoon to form the second layer.
  3. Carefully layer Kirschwasser over the Amaretto.
  4. Finish by slowly pouring Scotch on top to complete the layered presentation.
  5. Serve neat as a slow sipper rather than a shot.

Pablo’s Shot is a contemplative cocktail, meant to be sipped slowly and appreciated like fine art—bold, balanced, and unmistakably unique.

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