Classic Gin Rickey Highball – Lime, Gin, and Soda Water

A Gin Rickey delivers effortless refreshment with its simple mix of gin, lime juice, and sparkling water. This no-frills highball keeps the flavors bright, crisp, and clean—perfect when you want a drink that’s as easy to make as it is to enjoy.

Background

The Gin Rickey dates back to late 19th-century Washington, D.C., and earned literary fame in The Great Gatsby where it was a favorite during the roaring twenties. Its reputation as a light, cooling cocktail made it an enduring classic through prohibition and beyond.

What You’ll Need

Ingredients

• Gin – the botanical backbone that drives the flavor
• Lime juice – adds sharp acidity and freshness
• Carbonated water – supplies the fizz and keeps it light

Equipment

• Highball glass
• Bar spoon

Bright Simplicity in a Glass

Unlike sweeter cocktails, the Gin Rickey relies on pure citrus and bubbles. It’s crisp, low-sugar, and showcases gin’s herbal complexity without distractions.

Substitutions & Variations

• Swap gin for bourbon to make a Bourbon Rickey.
• Use lemon juice instead of lime for a softer citrus profile.
• Add a dash of bitters for extra depth.
• Try flavored sparkling water for a subtle twist.

Helpful Tips

• Always use fresh lime juice for the cleanest flavor.
• Garnish with a lime wheel or wedge to emphasize the citrus.
• For a party, pre-mix gin and lime juice in a pitcher and top each glass with sparkling water to keep the fizz lively.