Recipes
CocktailCollins Glass
Tom Collins – Gin, Lemon & Soda Classic Highball
The Tom Collins combines gin, fresh lemon, simple syrup, and soda water in a tall sparkling highball. Bright citrus, light sweetness, and a cold carbonated finish make it one of the defining gin Collins drinks.
CocktailRocks Glass
Tommy's Margarita - 100% Agave Tequila & Lime Cocktail
Tommy's Margarita strips the Margarita down to 100% agave tequila, fresh lime, and agave nectar. Created by Julio Bermejo in San Francisco, this modern IBA classic skips orange liqueur so tequila remains the clear focus.
CocktailCocktail Glass
Tovarich Cocktail - Vodka, Kümmel & Lime Sour
The Tovarich Cocktail combines vodka, kümmel, and fresh lime juice in a crisp sour-style cocktail with Eastern European roots. Bright citrus and caraway spice create a distinctive drink that stands apart from more familiar vodka cocktails.
Hot DrinkMug
Traditional Wassail - Spiced Apple Cider & Brandy Hot Punch
Traditional Wassail combines apple cider, citrus, brown sugar, warming spices, and brandy in a fragrant hot punch built for cold-weather gatherings. The long simmer develops the spice while the brandy is added off heat to keep the finished drink smooth and aromatic.
CocktailCocktail Glass
Trinidad Sour - Angostura Bitters, Orgeat & Rye Cocktail
Trinidad Sour turns Angostura bitters into the star of the drink, combining a full pour with orgeat, fresh lemon, and rye whiskey. Created by Giuseppe González, this modern IBA cocktail is spicy, almond-rich, citrusy, and unlike a conventional whiskey sour.
CocktailHighball Glass
Triple Asp – Vodka Citrus Berry Highball with Bitters
A bright and refreshing vodka highball, the Triple Asp layers citrus, berry, and aromatic bitters for a crisp, balanced cocktail with a clean, modern edge.