Recipes

Banana Foster
Banana Foster is a classic dessert that originated in New Orleans, Louisiana, in the 1950s. Invented by chef Paul Blangé at the famed restaurant Brennan's, the dish was created as a way to showcase bananas that were being imported from Central America. The original recipe features bananas sautéed in a rich rum sauce, served over vanilla ice cream, and flambéed for a dramatic presentation. Over the years, the concept of Banana Foster has evolved into various forms, including this delightful blended and frozen drink version that captures the essence of the original dish while adding a refreshing twist.

Baso
Are you in search of a cocktail that’s not only refreshing but also brimming with flavor? Look no further! The Baso Cocktail is a vibrant blend of spicy, tangy, and sparkling elements that makes it a standout drink for any occasion. Whether you're hosting a summer barbecue, enjoying a cozy night in, or shaking things up at a party, this cocktail is sure to impress.

Beam Me Up Scottie Mac
There’s something irresistible about a drink that not only tantalizes your taste buds but also caters to the Star Trek fan within you. Enter the Beam Me Up Scottie Mac, a cocktail that captures the whimsical essence of sci-fi enthusiasm while delivering a punchy, flavorful experience. This concoction borrows its name from the iconic line "Beam me up, Scotty!"— a phrase synonymous with teleportation and adventure.

Bee
The world of cocktails is vast and varied, with each drink telling its own unique story. Among the myriad of mixed drinks, the "Bee" cocktail stands out for its refreshing taste and vibrant presentation. This delightful concoction combines the sweetness of banana liqueur, the zing of ginger ale, and the kick of vodka, all topped off with a cherry garnish. Whether you're hosting a summer party or simply unwinding after a long day, the "Bee" cocktail is sure to elevate your spirits.

Bellini
If you’re looking for a refreshing cocktail that embodies the spirit of summer, look no further than the Bellini. Originating from the sunny Italian region of Venice, this delightful drink combines the sweet essence of ripe peaches with the effervescent charm of Prosecco—making it a perfect choice for brunches, celebrations, or simply a well-deserved treat. With its beautiful blush color and sparkling finish, the Bellini is as much a feast for the eyes as it is for the palate.

Berry Basil Cooler
Are you ready to sip on something refreshingly delightful? Introducing the Berry Basil Cooler—a vibrant, non-alcoholic mocktail that bursts with flavor! This invigorating drink is not only perfect for summer days but also a fantastic way to impress your guests at any gathering. With its blend of sweet strawberries, aromatic basil, zesty lime, and sparkling water, this mocktail is sure to become a favorite in your beverage repertoire.