Caribbean Coffee – Dark Rum & Kahlúa Hot Cocktail
A rich, island-inspired coffee cocktail blending dark rum, Kahlúa, and fresh coffee under a cloud of whipped cream. The Caribbean Coffee warms your hands and spirits with every velvety sip.

A Taste of the Tropics
Caribbean Coffee is where your morning pick-me-up meets a mini vacation. Strong coffee, dark rum, and Kahlúa come together in a comforting mug topped with whipped cream — smooth, sweet, and just a little rebellious.
Background
Rum-laced coffee has roots in Caribbean sugarcane plantations, where coffee and rum were natural companions. Today it’s the tropical cousin of the Irish Coffee — easy to make, easier to love.
What You’ll Need
Ingredients
- Dark Rum – adds warmth and depth.
- Kahlúa Coffee Liqueur – smooth sweetness with a roasted note.
- Black Coffee – bold base that keeps the drink balanced.
- Sugar – optional touch of sweetness.
- Whipped Cream – soft, creamy finish.
Equipment
- Heat-safe mug
- Spoon for layering
- Kettle or coffee maker
Why You’ll Love It
Every sip is cozy yet exotic — think coffeehouse comfort with beach-bar energy. It’s effortless, aromatic, and perfect for brunch or dessert.
Substitutions & Variations
- Try spiced rum or coconut rum for new depth.
- Use honey or agave instead of sugar.
- Skip alcohol and add vanilla extract for a family-friendly version.
Helpful Tips
- Warm your mug before pouring to keep the drink hot.
- Use freshly whipped (unsweetened) cream for balance.
- Sprinkle nutmeg or toasted coconut for a show-stopping top.
Caribbean Coffee Recipe
Type of Glass
Mug
Ingredients
- 1 1/2 oz.
- 1/2 oz.
- 6 oz.
- 1 tsp.
Directions
- Warm your mug by rinsing it with hot water and discarding the rinse.
- Pour in the dark rum and Kahlúa.
- Add freshly brewed black coffee and stir in sugar if you prefer a sweeter taste.
- Top with a generous layer of whipped cream.
- Optional garnish: dust with nutmeg, cinnamon, or a sprinkle of toasted coconut flakes for a tropical finish.
A warm island escape in every sip — coffee comfort with a tropical soul.