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Recipes
Mai Tai (Trader Vic's)
The Mai Tai (Trader Vic's) pairs Jamaican rum with fresh lime, orange curaçao, orgeat, and rock candy syrup for a tart, nutty, rum-forward tiki classic. This 1944-style formula skips the fruit-juice-heavy additions found in many later Mai Tai variations.
Malibu Squeeze Punch
A sunny mix of coconut rum and lemonade built for beach days and backyard parties. The Malibu Squeeze Punch delivers a tropical sparkle that keeps the crowd smiling—fresh, simple, and ready in minutes.
Mamajuana
Authentic Mamajuana is a Dominican infusion of rum, red wine, honey, and tree bark, known for its deep, evolving flavor. This traditional version includes the essential curing step and reusable infusion process.
Mamajuana Style Infusion
A Mamajuana-style infusion with rum, red wine, honey, and warm spices, delivering a smooth Caribbean-inspired sip with rich depth and gentle spice.
Mango Martini
The Frozen Mango Martini blends vodka, mango nectar, triple sec, and fresh lime into a bright, tropical cocktail with a smooth frozen finish. Sweet, citrusy, and vacation-ready, it’s perfect for summer parties or anytime you want a fruit-forward vodka drink.
Mango Mint Agua Fresca
Mango Mint Agua Fresca is a light tropical pitcher mocktail made with ripe mango, fresh lime, and cooling mint. Serve it cold for summer parties, brunches, or any gathering that needs a bright alcohol-free drink.
Manhattan
The Manhattan is a classic rye whiskey cocktail that balances spicy whiskey with rich sweet vermouth and aromatic Angostura bitters. Stirred until silky and finished with a cocktail cherry, it is one of the essential spirit-forward drinks.
Manthe Margarita
A sparkling spin on the classic margarita — the Manthe Margarita Fizz blends smooth tequila, bright lime juice, and bubbly lemon-lime soda for a crisp, easy-drinking cocktail that shines at any gathering.
Maple Bourbon Smash
A cozy bourbon cocktail built for sweater weather. The Maple Bourbon Smash mixes smooth bourbon, pure maple syrup, lemon, and fresh mint into a balanced fall sipper that’s simple to shake and perfect for cool nights.
Maple Gin Sour
A Maple Gin Sour is a balanced gin cocktail that blends fresh lemon juice and pure maple syrup for a smooth, citrus-forward drink with subtle earthy sweetness. Finished with a silky egg white foam, it’s a refined twist on the classic sour.
Maple Leaf
A Maple Leaf cocktail is a balanced rye whiskey sour with real maple syrup and fresh lemon juice, delivering a smooth, citrus-forward drink with warm, earthy sweetness.
Maple Paloma
A refreshing spin on Mexico’s classic Paloma, this Maple Paloma pairs smooth tequila blanco with bright grapefruit and a touch of maple syrup for a lightly sweet, fizzy highball that shines in any season.