Recipes
Lunar Landing
The Lunar Landing is a cosmic twist on a rum sour — smooth light rum meets rich brandy, bright lemon, and a flash of grenadine for color and sweetness. It’s a simple, vibrant cocktail that tastes as adventurous as its name suggests.
Lychee Martini
A crisp, tropical twist on the classic martini — the Lychee Martini blends smooth vodka, fragrant lychee liqueur, and a hint of lime for a perfectly balanced sip that’s both elegant and refreshing.
Ma Bonnie Wee Hen
A Scotch-forward cocktail balanced with Cream Sherry, orange, lemon, and a hint of grenadine. The Ma Bonnie Wee Hen blends smoky depth with bright citrus for a refined twist on classic Scotch drinks.
Mah-Jongg
A classic 1920s gin cocktail with dark rum and Cointreau, the Mah-Jongg delivers a spirit-forward mix of citrus, spice, and vintage charm.
Mai Tai - Bar Mix Version
Few drinks deliver easy tropical flair like this bar-mix Mai Tai. Made with light rum, triple sec, lemon juice, and simple syrup, it’s bright, balanced, and built for quick shaking at home or behind the bar.
Mai Tai (Trader Vic's)
The original Mai Tai is the definitive Tiki classic — a balanced blend of aged Jamaican rum, rhum agricole, lime, orgeat, and orange curaçao. Created by Trader Vic in 1944, it set the standard for tropical cocktails and remains the benchmark for island flavor craftsmanship.
Manhattan
The Rye Manhattan is a spirit-forward classic made with rye whiskey, sweet vermouth, and Angostura bitters. Smooth, balanced, and unmistakably timeless, it’s the gold standard of stirred cocktails.
Manthe Margarita
A sparkling spin on the classic margarita — the Manthe Margarita Fizz blends smooth tequila, bright lime juice, and bubbly lemon-lime soda for a crisp, easy-drinking cocktail that shines at any gathering.
Maple Bourbon Smash
A cozy bourbon cocktail built for sweater weather. The Maple Bourbon Smash mixes smooth bourbon, pure maple syrup, lemon, and fresh mint into a balanced fall sipper that’s simple to shake and perfect for cool nights.
Maple Gin Sour
A Maple Gin Sour is a balanced gin cocktail that blends fresh lemon juice and pure maple syrup for a smooth, citrus-forward drink with subtle earthy sweetness. Finished with a silky egg white foam, it’s a refined twist on the classic sour.
Maple Leaf
Are you ready to take your cocktail game to the next level? Introducing the Maple Leaf cocktail—a delightful blend of sweet, tangy, and smooth flavors that will transport you straight to a cozy cabin in the woods. This cocktail is not just a drink; it’s an experience that captures the essence of autumn, making it perfect for any gathering or quiet evening at home.
Maple Paloma
A refreshing spin on Mexico’s classic Paloma, this Maple Paloma pairs smooth tequila blanco with bright grapefruit and a touch of maple syrup for a lightly sweet, fizzy highball that shines in any season.