Recipes
Cocktail
Maple Gin Sour Cocktail with Lemon & Egg White
A Maple Gin Sour is a balanced gin cocktail that blends fresh lemon juice and pure maple syrup for a smooth, citrus-forward drink with subtle earthy sweetness. Finished with a silky egg white foam, it’s a refined twist on the classic sour.
Cocktail
Maple Pear Negroni - Gin, Campari, Pear & Maple Fall Cocktail
The Maple Pear Negroni layers pear liqueur and a restrained touch of maple syrup into gin, Campari, and sweet vermouth. It stays bitter and spirit-forward while adding a subtle autumn fruit-and-maple finish.
Cocktail
Plum Sour - Fresh Plum Whiskey Sour Cocktail
The Plum Sour gives the Whiskey Sour a fresh-fruit twist with ripe plum, whiskey, lemon, and simple syrup. Tart, juicy, and whiskey-forward, it can be finished with optional egg white for a silky texture and foamy cap.
Cocktail
Pumpkin Spice Whiskey Sour - Bourbon, Lemon & Pumpkin Fall Cocktail
The Pumpkin Spice Whiskey Sour combines bourbon, lemon, pumpkin purée, simple syrup, and warm spice in a silky fall sour. Optional egg white adds a foamy cap, while fresh citrus keeps the pumpkin profile from turning heavy.
Cocktail
Pumpkin Espresso Martini - Vodka, Coffee, Cream & Pumpkin Fall Cocktail
The Pumpkin Espresso Martini blends vodka, espresso, coffee liqueur, pumpkin purée, simple syrup, and cream into a rich fall dessert cocktail. A hard shake gives it a frothy texture while pumpkin and coffee keep the flavor firmly seasonal.
Cocktail
Chai Whiskey Sour - Bourbon, Lemon & Spiced Chai Cocktail
The Chai Whiskey Sour combines bourbon, fresh lemon, and spiced chai syrup in a balanced sour with warming cinnamon, cardamom, and tea notes. Add egg white for the classic silky texture and foamy finish.
Cocktail
Cinnamon Manhattan – Rye Whiskey & Spiced Bitters Cocktail
A Cinnamon Manhattan blends rye whiskey, sweet vermouth, and aromatic bitters with a warm cinnamon twist. This spirit-forward cocktail is perfect for fall evenings, holiday gatherings, or anytime you want a classic drink with subtle seasonal depth.
Cocktail
Autumn Negroni - Gin, Campari & Apple Brandy Italian Aperitivo Twist
The Autumn Negroni splits sweet vermouth with apple brandy for a seasonal take on the classic gin and Campari cocktail. Bitter, herbal, and gently fruit-forward, it keeps the familiar Negroni structure while adding autumn depth.
Cocktail
Spiced Maple Old Fashioned – Bourbon, Maple & Cinnamon Bitters Cocktail
A bourbon-forward Old Fashioned with maple syrup and cinnamon bitters, this spiced variation delivers warm sweetness and aromatic depth with a clean, spirit-led finish.
Cocktail
Spiced Plum Old Fashioned – Bourbon, Plum & Cinnamon Whiskey Cocktail
A spiced twist on the Old Fashioned, this bourbon cocktail blends fresh plum, cinnamon syrup, and bitters for a balanced, fruit-forward drink with a warm seasonal edge.
Cocktail
Old Fashioned (Fall version) – Bourbon, Maple & Spiced Bitters Cocktail
The Old Fashioned (Fall version) swaps the usual sugar for maple syrup and pairs it with bourbon and spiced bitters. The result keeps the familiar spirit-forward Old Fashioned structure while adding maple richness and warm spice.
Hot Drink
Hot Toddy (Fall Version) - Bourbon, Honey & Warming Spice Cocktail
The Hot Toddy (Fall Version) pairs bourbon with honey, fresh lemon, ginger, clove, and cinnamon for a warm seasonal cocktail. Served steaming in a mug, it is a simple whiskey drink built for cool fall evenings and relaxed after-dinner sipping.