Recipes
Greyhound
The Greyhound is a classic two-ingredient cocktail that pairs smooth vodka with tart grapefruit juice for a crisp, refreshing highball. Simple, bracing, and endlessly drinkable, it’s a timeless choice for warm days and easy sipping.
Hot Toddy
A cozy classic for chilly nights, the Hot Toddy blends Irish whiskey, honey, lemon, and steaming water into pure comfort. Smooth, soothing, and endlessly adaptable, this timeless drink has warmed hearts for centuries.
Kamikaze Shot
The Kamikaze Shot is a tangy, three-part vodka cocktail that delivers citrus brightness and a clean, balanced finish. A staple of 1980s bar culture, it remains one of the simplest and most satisfying shooters ever mixed.
Little Princess Cocktail
A light rum classic with vermouth’s gentle sweetness. The Little Princess Cocktail balances spirit and sweetness in regal simplicity—refined, aromatic, and easy to love.
Martinez Cocktail
The Martinez Cocktail is often called the grandfather of the Martini, balancing gin, sweet vermouth, maraschino liqueur, and bitters into a rich, aromatic classic. With both sweet and dry variations, it bridges 19th-century cocktail history with modern mixology.
Martini
Elegant and minimalist, the Classic Dry Martini marries crisp gin with a whisper of dry vermouth for pure, timeless balance. Stirred cold and garnished simply, it’s the definition of cocktail sophistication.
Mimosa
Bright, bubbly, and effortlessly elegant, the Mimosa blends chilled Champagne with fresh orange juice for a brunch-time classic that never goes out of style.
Moscow Mule
Crisp vodka, fiery ginger beer, and fresh lime come together in this timeless highball. The Moscow Mule’s tangy-spicy kick and signature copper mug make it a year-round favorite.
Old Fashioned
A timeless whiskey cocktail built on simplicity and balance, the Old Fashioned blends bold bourbon or rye with aromatic bitters and subtle sweetness. Finished with a bright citrus oil garnish, it’s a classic that never goes out of style.
Palm Beach Cocktail
A crisp blend of gin, dry vermouth, and fresh grapefruit juice, the Palm Beach Cocktail channels vintage coastal glamour in every sip. Bright, balanced, and effortlessly chic—perfect for sunny afternoons or elegant evenings.
Perfect Knickerbocker
A refined pre-Prohibition gin cocktail, the Perfect Knickerbocker balances sweet and dry vermouth in equal measure for a smooth, aromatic sip with classic New York charm.
Port Sangaree
A 19th-century favorite reborn, the Classic Port Sangaree blends rich port wine, smooth brandy, and a sparkling lift of club soda. Light, balanced, and timeless—this elegant cocktail drink bridges Old-World flavor and modern refreshment.
Pousse Café A La Francaise
The Pousse Café à la Française is a striking layered shooter that blends sweet cherry, bold herbal Chartreuse, and aromatic Kümmel. Each sip reveals artistry and balance in this colorful nod to classic French mixology.
Rob Roy
A smooth, spirit-forward classic that swaps bourbon for Scotch. The Rob Roy blends smoky whisky, sweet vermouth, and bitters into a timeless Manhattan-style cocktail with Scottish soul.
Sazerac
A bold New Orleans classic, the Sazerac combines rye whiskey, absinthe, and Peychaud’s bitters for a smooth, aromatic cocktail.