Recipes
Grandmother's Bloody Mary
A savory, spicy throwback that’s as nostalgic as it is bold. This is your brunch cocktail with a beefy backbone and a wink from the past.
Grasshopper
Creamy, minty, and chocolatey—the Grasshopper Mint Chocolate Dessert Cocktail is a pastel-green classic that turns three simple ingredients into a sweet after-dinner treat. Perfect for home bartenders who want a fun and decadent drink without fuss.
Green Apple Martini
Bright, crisp, and candy-green — the Green Apple Martini combines vodka, sour apple schnapps, and dry vermouth for a tart-sweet twist on the classic martini.
Green Beret
A Green Beret Shot blends vodka with green crème de menthe for a crisp, minty shooter with a vibrant color. It’s smooth, refreshing, and easy to make for parties or quick rounds.
Green Cow
The Green Cow cocktail blends Pisang Ambon banana liqueur and milk into a smooth, frozen drink with a striking green hue. Creamy, fruity, and refreshing, it’s a simple two-ingredient mix that always stands out.
Green Dragon
With its vivid color and sharp flavor contrasts, the Green Dragon blends gin, kümmel, crème de menthe, and citrus into a cocktail that’s both refreshing and aromatic. A few dashes of bitters tie everything together in this rare classic.
